With a fully trained chef and waiter on board all of our Red Sea
liveaboards, and using only the finest and freshest ingredients, you
are sure to to pleased with what's on the menu.
We have hot and
cold drinks available all day, and fruit and snacks served between
meals. The three main meals are all served buffet style and include:
Breakfast:
a continental style breakfast with fruit juices, tea and coffee.
Lunch:
a variety of salads and vegetables, with a selection of meat, fish
or chicken. This is served with rice, pasta or potatoes and bread.
Dinner:
this meal starts with chefs homemade soup of the day. The main
course offers a wide selection of European and oriental style
dishes. One evening there will even be a barbeque for dinner. This
is all finished off with a mouth-watering oriental dessert.
Evening Entertainment
We always host a final night party on board our liveaboards. The
chef bakes a cake, and the crew provide traditional dancing and
music. This is your chance to have a go at belly dancing and playing
the traditional drum. Always a very memorable night full of
entertainment.
Let us know if you have a special occasion while on board and we can
arrange a party for you!
Barbeque
Mid-week we arrange for a barbeque dinner, either on an island
or on the liveaboard.